| Population | 1,946 people |
|---|---|
| Area | 125.27 km² |
| Population Density | 15.53 people/km² |
Located in the northern part of Aomori Prefecture, Imabetsu Town is a region rich in nature and history. It began with development during the Nara period and flourished as part of the Nanbu Domain during the Edo period. The charm of this town lies in its industries, particularly agriculture, which is the main industry. The apples and garlic grown here are very flavorful and loved by many. Additionally, dishes made with these delicious local ingredients are popular and satisfy the hearts of visitors. On the other hand, when interacting with the locals, you can experience the unique atmosphere filled with Tsugaru dialect. Festivals held at local shrines are cherished annual events for the community. Notably, the “Imabetsu Onsen Snow Lantern Festival” and the “Imabetsu Town Furusato Summer Festival” are particularly impressive. Imabetsu Town, where history, nature, tradition, and local culture thrive, will be introduced in all its charm. Furthermore, the natural environment of this region enriches life. Seasonal landscapes unfold, fresh air and water flow, allowing for interaction with nature in daily life. The townspeople cherish these blessings and live in harmony with nature. The local climate and traditions, deeply rooted in daily life, will provide new discoveries and emotions to those who visit.
Culture and Customs
Imabetsu Town in Aomori Prefecture has a deep history, having been developed during the Nara period and becoming part of the Nanbu Domain during the Edo period. The main industry is agriculture, particularly the production of apples and garlic. Life here is rich in nature, and dishes made with local ingredients are popular. A strong sense of regional identity is felt through the use of Tsugaru dialect. Additionally, festivals at local shrines have become established annual events. These festivals are important events that deepen community bonds, especially the “Imabetsu Onsen Snow Lantern Festival” and the “Imabetsu Town Furusato Summer Festival,” which are enjoyed not only by locals but also by tourists. The charm of Imabetsu Town can be seen in its history, industries, lifestyle, dialects and customs, and festivals. Moreover, the friendliness and warmth of the townspeople are also part of the town’s appeal. Local children learn about agriculture in school and understand the importance of coexisting with nature as they grow. The town’s collective effort towards regional revitalization will leave a strong impression on visitors.
Local Specialties
- Imabetsu Town’s “Imabetsu Garlic”: High-quality garlic with a unique flavor due to its cultivation environment. It is particularly characterized by its unique sweetness and aroma.
- “Imabetsu Town Milk”: Boasting production levels comparable to Hokkaido, its taste is high-quality and rich. Local production and consumption are active.
- “Imabetsu Botan Shrimp”: Grown in the blessings of cold seas, these shrimp are plump and flavorful. Their taste can be particularly enjoyed as sashimi.
- “Imabetsu Town Scallops”: Known for their size and flavor, these scallops are a product of the efforts of producers and the rich sea.
- “Imabetsu Town Ikura”: With a pearl-like shine and rich flavor, this ikura is popular as a seasonal delicacy.
Annual Events
- “Imabetsu Town Snow Festival”: Held every February, various snow sculptures and ice candles of all sizes decorate the town. Heartwarming handmade snow sculptures by locals delight visitors.
- “Imabetsu Onsen Festival”: A summer tradition held in July. It features a yukata contest and bon odori to promote the local hot spring area of Imabetsu Onsen.
- “Imabetsu Town Beach Opening”: This event, which announces the arrival of summer, is held at the end of June. Various water activities can be enjoyed at the local beach.
- “Imabetsu Town Autumn Festival”: Held in September, shrine festivals take place throughout the town. Traditional mikoshi and float parades are highlights.
- “Imabetsu Town Furusato Thanksgiving Festival”: Held in November, this event allows for the rediscovery of the town’s charm through industrial exhibitions, local specialty sales, and tastings of local cuisine.
Access Methods
- Shinkansen: Take the Shinkansen from Tokyo and get off at Aomori Station. It takes about an hour and a half by car from Aomori Station to Imabetsu Town.
- Airplane: Fly from Tokyo to Aomori Airport. It takes about an hour by car from the airport to Imabetsu Town.
- Bus: Take the Aomori Prefecture Transportation bus from Aomori Station. It takes about two hours to reach Imabetsu Town.
- Car: Use the Tohoku Expressway. Get off at Aomori IC and it takes about an hour and a half to reach Imabetsu Town.
- Bicycle: If you come by bicycle from Aomori City, it takes about five hours to reach Imabetsu Town.
Tourist Attractions
- Imabetsu Marine Park – An experiential facility where you can interact with marine life.
- Imabetsu Onsen – A hot spring area reputed for its skin-beautifying effects.
- Aomori Prefectural Art Museum – A museum that exhibits contemporary art.
- Aomori Washington Hotel – A business hotel with good access from Aomori City.
- Aomori Prefectural Library – A library where you can learn about Aomori’s culture.
