| Population | 1,499 people |
|---|---|
| Area | 135.05 km² |
| Population Density | 11.1 people/km² |
Aomori Prefecture’s Sai Village, rich in deep history, has much to offer. Established during the Nara period and under the control of the Nanbu clan during the Warring States period, this area retains the charm of old Japan. The main industry is fishing, benefiting from the bounties of the rich sea, with much of life deeply connected to the ocean. Additionally, the processing of seafood is thriving, allowing for various ways to enjoy fresh catches. Surrounded by lush nature, the food culture centered around seafood flourishes, and a gentle pace of life prevails. The residents speak a dialect of Tsugaru, and unique local customs, such as the “Namahage” during the New Year, continue to thrive. Festivals that can be enjoyed throughout the year are also a highlight, especially the “Sai Oyster Festival” and the summer “Beach Opening Festival,” which are not to be missed. Why not experience the charm of Sai Village ahead of time? Its climate has fostered a unique culture woven from historical industries and traditions. The lifestyle nurtured in this rich natural environment enriches people’s hearts and leaves a deep impression on visitors. Furthermore, the region’s colorful dialects and customs enhance its appeal.
Culture and Customs
At the northernmost tip of Japan, in Aomori Prefecture, lies Sai Village. Its history dates back to the Nara period, and it was under the control of the Nanbu clan during the Warring States period. Blessed with nature, fishing, which benefits from the ocean’s bounty, thrives as the main industry, and the processing of seafood is also active. As a result, Sai Village’s food culture revolves around seafood, allowing for the enjoyment of fresh catches. What is also attractive is its unique culture and customs. The villagers speak a dialect of Tsugaru, and during the New Year, the “Namahage” visits. Local festivals are also not to be missed. The “Sai Oyster Festival” is a winter specialty where fresh oysters can be enjoyed. In summer, the “Beach Opening Festival” is held, allowing one to feel the deep connection between the villagers and the sea. Surrounded by nature, history, and the rich blessings of the ocean, Sai Village is a beautiful place that still vividly retains Japan’s original scenery. The nature-rich lifestyle is deeply rooted in the daily lives of the villagers, accompanied by seasonal landscapes. Additionally, the long-standing Tsugaru dialect reflects the region’s characteristics and leaves a profound impression on visitors.
Local Specialties
- Sai Village Carrots: Delicious carrots are produced in Sai Village, characterized by their unique sweetness and aroma.
- Kesennuma Tuna: Caught in the waters near Sai Village, Kesennuma tuna is a specialty known for its rich flavor and tenderness.
- Sai Village Clams: Clams raised in the clear sea are rich in minerals and offer a deep flavor.
- Sai Village Sausages: Sausages made from locally raised pork are juicy and flavorful.
- Sai Village Seaweed: Seaweed harvested along the coast of Sai Village is rich in dietary fiber and minerals.
Annual Events
- “Setsubun Festival”: During Setsubun, bean-throwing and the eating of ehōmaki (a type of sushi roll) are performed to drive away evil spirits and invite happiness.
- “Christmas Illumination”: With the arrival of winter, the entire village is adorned with beautiful illuminations that captivate viewers.
- “Aomori Synchronized Ski Festival”: A ski competition where teams glide down in perfect unison, attracting many spectators each year.
- “Sai Village Summer Festival”: In summer, local restaurants set up stalls, and a festival is held for villagers to deepen their connections.
- “Temple Autumn Festival”: An autumn festival at a temple where local residents visit to offer prayers and respect their ancestors.
Access Methods
- By Air: The nearest airport is Aomori Airport, accessible from across the country. From the airport, take a bus or taxi to Sai Village.
- By Shinkansen: The Shinkansen can be taken to Shin-Aomori Station. From Shin-Aomori Station, transfer to a bus heading to Sai Village.
- By Bus: From Aomori City, the Kuji Bus to Sai Village operates, allowing direct access.
- By Car: Access to Sai Village is possible via National Route 339 from the Aomori Expressway. Traveling by car offers high flexibility.
- By Bicycle: For those who want to enjoy nature while traveling, cycling is recommended. However, caution is needed regarding road conditions and weather.
Tourist Attractions
- Sai’s Iwaki Mountain – A symbol of Aomori Prefecture, featuring beautiful nature.
- Sai Coast – A spot with beautiful coastlines and clean seawater.
- Sai Onsen – A natural hot spring known for its skin-beautifying effects.
- Iwaki Mountain Nature Park – Enjoy seasonal landscapes and rich nature.
- Sai Fishing Port – A local fishing port where you can enjoy fresh seafood.
