| Population | 24,146 people |
|---|---|
| Area | 71.96 km² |
| Population Density | 335.55 people/km² |
Oirase, a nature-rich town in Aomori Prefecture, has a history that dates back to the Nara period and was under the control of the Nanbu clan during the Sengoku period. The main industry is agriculture, particularly the production of apples and garlic, and a vibrant food culture utilizing the abundant local products provided by this wonderful natural environment thrives. The town, where the Tsugaru dialect is spoken in some areas, hosts numerous traditional festivals and events, among which the “Oirase Summer Festival” and the “Oirase Town Fireworks Festival” continue to captivate visitors. Let’s explore the countless charms of Oirase together. Furthermore, Oirase is also known as a tourist destination with beautiful landscapes. Parks where seasonal scenery can be enjoyed and restaurants serving dishes made with fresh local ingredients are scattered throughout, providing a pleasant time for visitors. Additionally, landmarks such as art museums and historical buildings symbolize the town and are among the highlights. These enhance the town’s appeal and are reasons why many people visit.
Culture and Customs
Oirase Town in Aomori Prefecture has a history that dates back to the Nara period and was under the control of the Nanbu clan during the Sengoku period. Rich in nature, agriculture that utilizes its blessings has become the town’s main industry, particularly the production of apples and garlic. The lives of the townspeople coexist with nature, and a food culture that makes use of local products is cherished. Additionally, the unique regional culture is alive, with the Tsugaru dialect spoken in some areas. Traditional festivals and events are held in abundance, allowing visitors to fully enjoy the town’s charm. For example, various events are held throughout the year, such as the Oirase Summer Festival and the Oirase Town Fireworks Festival. Each festival and event is filled with the enthusiasm and joy of the townspeople, effectively conveying their charm to visitors. Oirase Town, woven together by history, nature, and regional culture, is a place full of charm for visitors and a proud hometown for locals. It will continue to pass down its traditions and culture while continuing to share new attractions. Moreover, there are plenty of opportunities for visitors to directly experience the town’s charm, such as cooking classes using local specialties and agricultural experiences that deepen exchanges with local farmers. Through these experiences, one can touch upon the town’s history, culture, and the lives of its people.
Local Specialties
- “Oirase Apples”: Delicious apples that Aomori Prefecture is proud of, with a perfect balance of sweetness and acidity. They are characterized by their rich flavor and juicy taste.
- “Oirase Scallops”: Scallops raised in the clean seas off the coast of Oirase Town are thick and sweet, offering a taste that stands out from scallops from other regions.
- “Oirase Green Onions”: Grown with great care by local farmers, Oirase green onions are sweet and flavorful, delicious even when eaten raw.
- “Oirase Wakame”: Harvested in spring, Oirase wakame has a crunchy texture and a rich sea aroma, making it popular for its unique flavor.
- “Oirase Wine”: A fruity wine made from apples produced in Oirase Town. It boasts high quality and is well-regarded both domestically and internationally.
Annual Events
- “Sakura Festival”: Held every year from late April to early May, it features a stunning tunnel of cherry blossoms that captivates visitors.
- “Oirase Beer Festival”: Held in late July, this event allows attendees to enjoy locally brewed beer and gourmet food, fostering interaction between locals and tourists.
- “Oirase Hometown Festival”: Taking place in mid-August, this major event showcases local performing arts and offers a wide variety of local products, allowing visitors to experience the town’s charm.
- “Oirase Autumn Festival”: Held in mid-October, this festival celebrates the autumn harvest and includes parades and fireworks displays.
- “Winter in Oirase”: From late December to early January, this event allows visitors to enjoy snowy landscapes throughout the town, featuring illuminations and snow art.
Access Methods
- Shinkansen: Take the “Hayabusa” Shinkansen from JR Tokyo Station to Shin-Aomori Station. The travel time is about 3.5 hours.
- Bus: From Shin-Aomori Station, take the Tsugaru Railway bus bound for “Oirase Town Hall” and get off at the last stop. The travel time is about 1 hour.
- Airplane: Use a direct flight from Haneda Airport to Aomori Airport. The travel time is about 1.5 hours. Taxis or rental cars are convenient from Aomori Airport.
- Private Car: It takes about 8 hours from Tokyo via the Tohoku Expressway. It is comfortable in spring and summer, but caution is needed on snowy roads in winter.
- Rental Bike: Rent a bike from shops around Shin-Aomori Station to enjoy the local scenery on the way to your destination. However, driving is at your own risk.
Tourist Attractions
- Oirase Onsen – A healing hot spring area surrounded by beautiful nature.
- Tashiro Tourist Orchard – A tourist orchard where you can enjoy seasonal fruit picking.
- Ohata Dam – A spot with a magnificent dam lake and beautiful scenery.
- Oirase Beer – Enjoy craft beer made with local ingredients.
- Roadside Station Oirase – A roadside station offering fresh local agricultural products and specialties.
