| 人口 | 2,140 人 |
|---|---|
| 面積 | 47.18 km² |
| 人口密度 | 45.4 人/km² |
Nestled in the northern part of Hokkaido’s Sorachi region, Chippubetsu Town is a serene agricultural community surrounded by vast rice fields and gentle landscapes. Established as a settlement by tondenhei (pioneer soldiers) in the late 19th century, the town grew through the spirit of frontier development. Today, it is best known for its flourishing rice cultivation and dairy farming. Local specialties such as the premium tomato juice “Akazukin-chan” and the creative green “Midori no Napolitan” pasta highlight the town’s innovative agricultural culture. The Uryu River meanders through the area, and the town’s flat terrain allows for breathtaking views of the Daisetsuzan mountain range in the distance. Each season paints a different picture—from summer’s rose gardens to winter’s snow festivals—making Chippubetsu a destination filled with both natural beauty and human warmth.
Culture and Traditions
The culture of Chippubetsu Town reflects a harmonious blend of Hokkaido’s pioneering heritage and the rich natural environment that continues to sustain its people. The town’s name originates from the Ainu word “Cip-kus-pet,” meaning “a river through which boats pass,” symbolizing the deep connection between local life and water. The spirit of cooperation and resilience, inherited from the early tondenhei settlers, still lives on among residents today.
Throughout the year, a variety of community events foster unity and celebrate local traditions. The summer “Tonden Festival” (Tonden Matsuri) fills the town with festive drums, dancing, and fireworks. Autumn’s “Industrial Festival” (Sangyo Matsuri) showcases fresh local produce and handmade goods, while winter brings the “Chippubetsu Onsen Snow Festival,” where visitors can enjoy hot springs surrounded by snow sculptures. These events embody the warm and welcoming spirit of the town’s people. You’ll also hear the distinctive rhythm of the Hokkaido dialect in daily conversations, a reflection of the community’s strong local identity and closeness.
Local Specialties
- Tomato Juice “Akazukin-chan”: Made from 100% locally grown ripe tomatoes, this additive-free juice is renowned for its rich, natural sweetness and smooth texture. It has become a proud symbol of Chippubetsu’s agricultural excellence.
- Midori no Napolitan: A creative take on Japan’s classic pasta dish, this “green Napolitan” uses spinach noodles made with local vegetables. It’s a fun and healthy local delicacy served in several town cafés.
- Fresh Milk and Dairy Products: Chippubetsu’s fertile pastures and clean air produce high-quality milk, yogurt, and cheese that are cherished by both residents and visitors alike.
- Chippubetsu Rice: The fertile soil of the Uryu Plain and clear waters of the Ishikari River make for premium rice with a perfect balance of sweetness and firmness—ideal for sushi and Japanese cuisine.
- Asparagus and Sweet Corn: The large temperature difference between day and night enhances their natural sweetness, making them popular summer gifts from Hokkaido.
Annual Events
- Tonden Festival (July): The town’s signature summer celebration featuring taiko drums, folk dancing, and a fireworks show that lights up the night sky.
- Chippu Festival in Rose Garden (June): Held at the famous Rose Garden Chippubetsu, this festival celebrates the blooming of over 3,000 rose bushes of various colors and fragrances.
- Industrial Festival (September): A harvest-themed event highlighting local produce, dairy products, and traditional crafts, accompanied by live performances and food stalls.
- Chippubetsu Onsen Snow Festival (February): Snow sculptures and winter illuminations create a magical scene around the local hot spring “Yu & Yu,” attracting families and tourists.
- Hokkaido University Ekiden (October): University relay marathon running through Chippubetsu’s scenic routes, cheered on enthusiastically by locals.
Access
- By Air: The nearest airport is Asahikawa Airport, approximately 70 km (about 90 minutes by car) from the town center.
- By Train: Chippubetsu Station on the JR Rumoi Line serves the town, though the line is scheduled for closure in April 2026.
- By Car: Take the Dōō Expressway to the E62 Fukagawa–Rumoi Expressway and exit at Chippubetsu IC. The drive from Sapporo takes about two hours.
- By Bus: Regular bus services by Hokkaido Chuo Bus and Sorachi Chuo Bus operate from Fukagawa and Sapporo to Chippubetsu Town.
Tourist Attractions
- Rose Garden Chippubetsu: A stunning floral park where over 3,000 rose bushes bloom from June to August. The park also features a rose museum and a bell tower offering panoramic views.
- Chippubetsu Onsen Yu & Yu: A natural hot spring facility with open-air baths, saunas, and a lodging area, ideal for relaxing after exploring the countryside.
- Kodomo Bōken no Mori Park: A large adventure park featuring long roller slides, climbing nets, and a zipline—perfect for families with children.
- Mee-Mee Land (Chippubetsu Tourist Farm): A hands-on sheep farm where visitors can feed animals, try butter-making, and enjoy freshly made soft serve ice cream.
- Roadside Station “Bell Town Chippubetsu”: The town’s symbol, featuring the 30-meter-tall Centennial Bell Tower—one of Japan’s largest bells. The viewing deck offers sweeping vistas of the Uryu Plain.
