| Population | 938 people |
|---|---|
| Area | 308.08 km² |
| Population Density | 3.04 people/km² |
In a corner of Hokkaido, Nishiokoppe Village. The spirit of Ainu culture still lingers strongly in this area, and a unique atmosphere woven from the history of pioneering during the Meiji era prevails. Agriculture is primarily active here, with dairy production standing out in particular. The lifestyle, distinct from other regions, emphasizes coexistence with nature. The bonds within the community are strong, and a spirit of mutual assistance thrives. This is reflected in the local language, which features a unique usage that blends Hokkaido dialect and Ainu culture. And above all, the local festivals cannot be missed. The “Nishiokoppe Village Summer Festival” and “Snow Festival” are prime examples, encapsulating the village’s charm. This blog will thoroughly introduce the attractions of Nishiokoppe Village. Local customs and Ainu cultural practices are integrated into daily life, and the villagers enjoy them naturally. In addition to dairy products, fresh vegetables and fruits are also abundantly produced, and their deliciousness is a source of local pride. Moreover, the beautiful seasonal landscapes convey their charm to tourists.
Culture and Customs
Nishiokoppe Village in Hokkaido is a region with a unique and attractive culture, characterized by its history, industry, lifestyle, dialects and customs, and festivals. The history of this village has a unique background influenced by Ainu culture and the pioneering efforts of the Meiji era. As a result, the habits of Ainu culture have a strong impact on people’s lives and ways of thinking. In terms of industry, agriculture is predominant, particularly focusing on dairy production. Various products made from fresh milk are well-known for their flavor and quality. The lifestyle values coexistence with nature, and the local community is strong. Additionally, daily conversations among people who speak the Hokkaido dialect convey warmth and familiarity. Above all, the Nishiokoppe Village Summer Festival and Snow Festival are unmissable. These festivals deepen community bonds and provide a space for people to gather and enjoy together. All of these elements form the culture and customs of Nishiokoppe Village. Its uniqueness and charm continue to attract visitors. On the other hand, fishing is also an important industry, with the freshness and taste of seafood being highly regarded. Furthermore, traditional crafts made by local artisans captivate visitors with their delicacy and beauty.
Local Specialties
- “Nishiokoppe Village Soybeans”: Soybeans grown in the village’s rich soil are characterized by their deep flavor.
- “Nishiokoppe Village Haskap”: This berry, which is resistant to cold, has a unique tartness and sweetness that is typical of Hokkaido.
- “Nishiokoppe Village Natural Water”: Pure water drawn using traditional methods is used not only for drinking but also in cooking.
- “Nishiokoppe Village Smelt Fishing”: In winter, smelt fishing takes place in the harsh cold, and the fresh smelt is exquisite.
- “Nishiokoppe Village Vegetables”: Fresh vegetables grown throughout the year are valuable ingredients for various dishes that brighten the dining table.
Annual Events
- Nishiokoppe Village Snow Festival: Held every February, featuring ice sculptures and snow displays, allowing enjoyment of snow-themed art.
- Maple Festival: A festival held in November as autumn deepens, where you can enjoy the colorful autumn leaves throughout Nishiokoppe Village.
- Rainbow Trout Festival: Held every May, offering fishing experiences and tastings of rainbow trout dishes. An event to discover the deliciousness of locally sourced rainbow trout.
- Tanka Market: A summer tradition showcasing local products and a flea market, demonstrating the village’s vibrancy. Held every August.
- New Year’s First Market: A market held in January to welcome the new year, where local specialties and food are sold, wishing for happiness in the new year.
Access Methods
- By Plane: Rent a car from New Chitose Airport and arrive at Nishiokoppe Village in about 5 hours. Enjoy the vast nature along the way.
- By Train: Transfer from JR New Chitose Airport Station to the Kushiro Main Line, get off at Asahikawa Station, and then transfer to a bus to Nishiokoppe Village.
- By Bus: There are two buses daily from Asahikawa Station to Nishiokoppe Village, arriving in just under 2 hours.
- By Car: It is also possible to drive directly to Nishiokoppe Village from Sapporo City, taking about 6 hours.
- By Bicycle: For those who want to enjoy the nature-rich roads, accessing by bicycle is also recommended. However, be cautious of the distance.
Tourist Attractions
- Nishiokoppe Onsen – A tranquil hot spring area surrounded by beautiful nature
- Nishiokoppe Dam – Enjoy the magnificent views of a dam standing amidst great nature
- Nishiokoppe Village Library – A calm library where you can feel the local culture
- Nishiokoppe Village Office – The center of the village, a place where local information gathers
- Nishiokoppe Village Nishiokoppe Elementary School – A historic elementary school where local children learn
