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“Complete Guide to Tsurui Village, Hokkaido | Tourism, Culture, Local Products, and Access Information”

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Population 2,465 people
Area 571.8 km²
Population Density 4.31 people/km²

Tsurui Village, located in Hokkaido, Japan, is a region filled with unique charm that thrives alongside its rustic nature. Its history is deeply influenced by Ainu culture, and during the Meiji era, brave pioneers carved out a new history. Today, agriculture is the main industry, with a particular confidence in the production of surf clams. Additionally, life here unfolds in harmony with nature, and the active interaction within the local community is a significant attraction for visitors. While the local dialect incorporates elements of Hokkaido dialect, the customs of Ainu culture can still be seen in festivals and traditions. The Tsurui Village Summer Festival and Ainu Cultural Festival can be considered symbolic events. Tsurui Village, where one can richly experience the local scenery, culture, and history, is sure to leave a deep impression on all who visit. Its abundant natural environment also contributes to the production of delicious vegetables and fruits nurtured by the local people. Furthermore, the lives and language of the locals reflect the traditional wisdom and thinking of the Ainu, and this uniqueness is well-received by tourists.

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Culture and Customs

Tsurui Village, a quiet village in Hokkaido, is unique in its history and culture. The influence of Ainu culture remains strong, and traces of the Meiji era’s pioneering spirit can also be seen. The main industry of the village is agriculture, particularly the production of surf clams. Life in Tsurui Village is conducted in harmony with nature. The local community is active, with many volunteer activities and initiatives for regional revitalization. There are also unique expressions influenced by the Hokkaido dialect and lifestyles that incorporate Ainu cultural practices. Numerous festivals are held in the village, among which the Tsurui Village Summer Festival and Ainu Cultural Festival are unmissable. The summer festival is a grand event enjoyed by the entire village, while the Ainu Cultural Festival allows participants to experience traditional Ainu clothing, dance, and music. Tsurui Village captivates visitors with its natural beauty and rich culture. Throughout the year, various nature experiences are available, and especially in winter, skiing and snowshoeing in the snowy landscape can be enjoyed. Additionally, the local cuisine utilizing local ingredients is not to be missed, particularly dishes made with fresh surf clams, known for their rich flavor.

Local Specialties

  • Tsurui Village Haskap: A berry cultivated in Hokkaido’s cool climate, known for its sweet and sour flavor and rich antioxidants.
  • Tsurui Rice: A new variety of rice produced with pure water and fertile soil, characterized by large grains and sweetness.
  • Tsurui Village Honey: Honey harvested from abundant flowers, highly valued for its unique flavor and aroma.
  • Tsurui Vertical Farm Vegetables: Vegetables grown in Japan’s first vertical farm, pesticide-free and high in freshness and nutritional value.
  • Tsurui Village Soybeans: Soybeans grown in Hokkaido’s cool climate, produced under consistent management from cultivation to processing.

Annual Events

  • The “Tsurui Village Snow Lantern Path” is held in early February, illuminating the village with art made of snow and candlelight. Visitors can enjoy the enchanting winter scenery of Tsurui Village.
  • The “Tsurui Village Hometown Festival” takes place in July, featuring performances, dances, and food booths by local citizens. The festival, uniting the villagers, brings vibrancy to visitors.
  • The “Tsurui Interaction Agricultural Festival” is held in September, offering local agricultural products for sale and agricultural experiences. Engaging with local ingredients allows visitors to learn about Tsurui Village’s rich nature.
  • The “Tsurui Village Tanabata Festival” is held in early July, a traditional event where wishes written on strips of paper are hung on bamboo. It has become a summer tradition enjoyed by both children and adults.
  • The “Tsurui Village Autumn Leaves Festival” is held in mid-October, attracting many tourists from afar as well as locals. Visitors can enjoy the beauty of autumn leaves while savoring dishes made with local ingredients.

Access

  • By Air: The nearest airport is Asahikawa Airport. It takes about an hour by rental car or taxi from Asahikawa to Tsurui Village.
  • By Shinkansen: There is no Shinkansen service directly to Tsurui Village. The nearest Shinkansen station is Shin-Hakodate-Hokuto Station.
  • By Car: The roads are well-maintained. Traveling by car is convenient, taking about an hour from Asahikawa and about three hours from Sapporo.
  • By Train: The nearest station is JR Furano Line “Tsurui Station.” It takes about 1 hour and 30 minutes from Asahikawa and about 3 hours from Sapporo.
  • By Bus: The Tsurui Village Community Bus operates, but there are few services, so it’s necessary to check the schedule in advance.

Tourist Attractions

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