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北海道市町村完全制覇!!青森県へ突入中!!

“Complete Guide to Makari Village, Hokkaido | Tourism, Culture, Local Products, Access Information”

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北海道真狩村の風景
population 1,963 peoples
area 114.25 km²
population density 17.2 peoples/km²

Nestled at the southern foot of Mount Yotei, also known as “Ezo Fuji,” the village of Makkari in Hokkaido offers a breathtaking landscape that changes with the four seasons. The area preserves traces of Ainu culture while showcasing the legacy of Japan’s pioneering spirit. Agriculture flourishes here, and Makkari is renowned as the leading producer of edible lily bulbs (yurine) in Japan. The fertile soil and clear streams of the Makkari River nurture delicious crops such as potatoes and daikon radish, known for their rich northern flavor. The village is also famous as the hometown of singer Takashi Hosokawa, whose bronze statue stands proudly near the local roadside station. Blending nature, culture, and warm-hearted residents, Makkari embodies the essence of rural Hokkaido and remains one of Japan’s most scenic and authentic villages.

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Culture & Traditions

The culture of Makkari Village is deeply rooted in coexistence with nature. Influenced by the Ainu heritage, the community has preserved traditional performing arts such as Urayasu no Mai, Makkari Iwai Daiko (festival drumming), and Makkari Akasaka Yakko, all designated as intangible cultural properties by the village. Annual events like the Hokuhoku Festival and the Makkari Shrine Festival attract visitors from across Hokkaido, featuring local foods, traditional performances, and friendly village hospitality. The villagers speak the local Hokkaido dialect, adding charm to daily life. Whether soaking in hot springs during the snowy winter or enjoying wildflowers in spring, residents live closely with the rhythm of nature. Makkari’s lifestyle and customs vividly express the beauty of the four seasons and the heart of rural Hokkaido.

Local Specialties

  • Edible Lily Bulbs (Yurine): Makkari is Japan’s largest producer. These snow-white bulbs have a delicate sweetness and are used in Kyoto-style kaiseki cuisine.
  • Makkari Potatoes: Grown in soil enriched by clear mountain water, these potatoes are flavorful and fluffy, with popular varieties such as Danshaku and Kita Akari.
  • Asparagus: A signature crop of early summer. Makkari asparagus is crisp, tender, and sweet — available at the Michi-no-Eki Makkari Flower Center.
  • Reisui Natural Mineral Water: Bottled from the pristine springs of Mount Yotei, this soft mineral water is known for its refreshing taste.
  • Makkari Highland Cheese: Handcrafted from local milk, this cheese offers a rich, creamy flavor and is served at the acclaimed Restaurant Maccarina.

Annual Events

  • Hokuhoku Festival (September): Held near the Makkari Flower Center. A celebration of local harvests with potato dishes, stage shows, and family-friendly activities.
  • Makkari Shrine Festival (September): Hosted at Makkari Shrine, featuring portable shrines, drumming, and traditional stalls.
  • Makkari Onsen Slipper Ping-Pong Tournament (January): A humorous winter event where locals compete in a lighthearted table tennis match wearing slippers.
  • Mount Yotei Climbing Season (July–September): The Makkari trailhead offers one of the best hiking routes to the summit, surrounded by alpine flora and spectacular views.
  • Makkari Onsen Summer Festival: A cheerful summer event at Makkari Onsen featuring games, food stalls, and fireworks.

Access

  • From New Chitose Airport: Approx. 2.5 hours by car. Take the Dō-Ō Expressway via Toyoura or Abuta-Tōyako IC.
  • From Sapporo: About 2 hours by car via National Route 230 through Kimobetsu and Rusutsu.
  • By Public Transport: From JR Kutchan Station on the Hakodate Line, take a Donan Bus toward Rusutsu Resort and get off at “Makkari” stop.
  • By Taxi: Sightseeing taxis from Kutchan or Niseko stations are available for private tours around the Mount Yotei area.

Tourist Attractions

Useful Links

* 記事内容は公開当時の情報に基づくものです。
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