| population | 2,698 peoples |
|---|---|
| area | 78.04 km² |
| population density | 34.6 peoples/km² |
Shinshinotsu Village is a picturesque rural community located in the northern part of the Ishikari Subprefecture of Hokkaido, Japan. Established in 1896 after separating from the former Shinozu Village (present-day Ebetsu City), Shinshinotsu has developed as an agricultural hub surrounded by the fertile plains of the Ishikari Basin. The village’s landscape is dominated by vast rice fields, reflecting its deep connection to farming and nature. Rice, soybeans, and various vegetables are the cornerstones of the local economy, while dairy and honey production also play important roles. Known as a heavy snowfall area, Shinshinotsu transforms into a white wonderland in winter, adding to its charm. The residents, many of whom are engaged in agriculture, live in harmony with the land and the seasons. Hokkaido dialects color their daily conversations, and traditional festivals throughout the year showcase the community’s warmth and unity. Events such as the “Shinshinotsu Blue Sky Festival” in summer and the “Shinshinotsu Lantern Festival” in winter symbolize the village’s vibrant culture and deep-rooted traditions. A visit to Shinshinotsu offers a peaceful escape from urban life, where nature, agriculture, and heartfelt hospitality coexist beautifully.
Culture and Traditions
Founded in 1896 (Meiji 29), Shinshinotsu Village is a historic farming community that thrives amidst Hokkaido’s rich natural environment. Agriculture is its lifeblood, with rice, vegetables, dairy products, and honey being the main outputs. Residents lead a lifestyle closely tied to the land, preserving a distinct rural character. The local use of the Hokkaido dialect adds warmth and authenticity to village life, while cultural traditions and festivals keep the community spirit alive.
Seasonal events are a vital part of Shinshinotsu’s cultural identity. The “Shinshinotsu Blue Sky Festival,” held in summer, features fireworks, local produce markets, and lively stage performances. In winter, the “Shinshinotsu Lantern Festival” lights up the snowy night with hundreds of glowing lanterns, creating a magical scene. From January to March, visitors flock to the frozen “Lake Shinotsu” for smelt fishing, one of Hokkaido’s most beloved winter experiences. These events not only strengthen community bonds but also attract tourists from across Japan.
Local cuisine is another expression of Shinshinotsu’s culture. Dishes such as “Inaka Nabe” (country-style hotpot) made with local vegetables and “fresh milk desserts” crafted from local dairy farms are popular favorites. The village also hosts agricultural and cooking workshops, offering visitors a hands-on opportunity to experience rural Hokkaido life.
Local Specialties
- Shinshinotsu Soybeans: Grown in the fertile soil and cool climate of the Ishikari Plain, Shinshinotsu soybeans are known for their rich aroma and deep flavor. They are used in local miso, tofu, and natto production, and are prized throughout Japan.
- Shinshinotsu Rice: A staple crop of the village, this rice boasts sweetness and stickiness thanks to the clear water and ideal climate. Popular varieties include “Nanatsuboshi” and “Yumepirika.”
- Shinshinotsu Milk: Produced from cows raised on spacious local pastures, the milk has a rich yet refreshing taste. It’s widely used in local schools and dairy products.
- Shinshinotsu Honey: Harvested from wildflowers blooming around the village, this honey offers a fragrant, mellow sweetness that makes it a sought-after souvenir.
- Shinshinotsu Vegetables: The region produces a wide variety of vegetables, including tomatoes, asparagus, and potatoes. Farmers’ markets and roadside stands feature freshly harvested produce throughout the seasons.
Annual Events
- Lake Shinotsu Smelt Fishing (January–March): Visitors can enjoy ice fishing on the frozen Lake Shinotsu. Freshly caught smelt can be cooked and eaten on-site for a true winter Hokkaido experience.
- Shinshinotsu Lantern Festival (February): Hundreds of paper lanterns float into the snowy sky, illuminating the village with a warm and dreamy glow that symbolizes hope and community spirit.
- Shinshinotsu Blue Sky Festival (August): A summer celebration of harvest and nature, featuring fireworks, food stalls, and local agricultural displays. It’s one of the biggest events of the year, drawing visitors from nearby cities.
Access
- By Air: The nearest airport is New Chitose Airport, approximately 90 km (1.5 hours by car) from Shinshinotsu.
- By Train: There is no railway station in the village. The nearest stations are Kami-Horomui Station (Iwamizawa City) and Hokkaido Medical University Station (Tōbetsu Town), both about a 15-minute drive away.
- By Bus: The “Shinshinotsu Village Bus (New Shinotsu Bus)” connects the village with nearby cities such as Iwamizawa and Ebetsu.
- By Car: About 50 km from central Sapporo. Access via National Route 275 and Hokkaido Prefectural Route 81 (Iwamizawa–Ishikari Line).
Tourist Attractions
- Shinshinotsu Onsen Tappu-no-Yu – A hot spring resort featuring open-air baths overlooking the Ishikari Plain. The facility includes lodging, a campground, and an RV park, making it perfect for both relaxation and recreation.
- Shinotsu Park – A scenic lakeside park offering activities such as fishing, camping, and glider experiences amid beautiful natural surroundings.
- Tappu Bridge – A stunning arched bridge across Lake Shinotsu, famous for its breathtaking sunsets reflected on the water’s surface.
- New Shinotsu Golf Course – An 18-hole course set amidst lush greenery, suitable for both beginners and advanced players.
- Shinshinotsu Observatory – A popular stargazing spot offering crystal-clear views of the night sky. Astronomy events are held regularly throughout the year.
