Welcome to Kimobetsu Town, a picturesque place nestled in the embrace of Hokkaido. This area is rich in Ainu cultural influences, and you can still feel the traces of the pioneering efforts from the Meiji era. The town’s main industry is agriculture, particularly excelling in dairy production, which is recognized nationwide for its high quality. The lives of the townspeople progress in harmony with the magnificent nature surrounding them, enduring the harsh cold of winter. Additionally, the Hokkaido dialect is commonly used in daily communication, and the inheritance of Ainu culture is actively promoted. The festivals held throughout the year, such as the Kimobetsu Snow Festival and the Kimobetsu Summer Festival, are major attractions not only for the locals but also for visiting travelers. Furthermore, the local gourmet food utilizing delicious local ingredients and spots where you can interact with wildlife are also appealing. Don’t forget to visit the museums that reflect the town’s history, including the Ainu Museum, where you can gain a deep understanding of the town’s history, culture, and way of life.
Culture and Customs
Kimobetsu Town in Hokkaido is a nature-rich area with influences from Ainu culture and a history of Meiji-era pioneering. Benefiting from its natural environment, agriculture has become the main industry, particularly thriving in dairy production. The lives of the townspeople progress in harmony with the harsh winters and abundant nature. Although the winter cold is severe, a culture that enjoys it has taken root, and at the “Kimobetsu Snow Festival,” locals and visitors come together to enjoy the snow. In addition, the Hokkaido dialect is used in everyday life in Kimobetsu Town. The inheritance of Ainu culture is also emphasized, with Ainu words blending into daily life. The “Kimobetsu Summer Festival” incorporates Ainu culture, attracting many visitors. Thus, Kimobetsu Town is an attractive place where nature, history, and culture are deeply intertwined. On the other hand, the townspeople also utilize marine resources, harvesting seafood from spring to autumn. In particular, the waters around the town are rich in fish, and fresh seafood is available in the market. Additionally, the town’s specialty, “Kimobetsu Cheese,” is widely known for its flavor and quality, making it a popular item among visitors.
Local Specialties
- Kimobetsu Town Soybeans: Utilizing Hokkaido’s cool climate, high-quality soybeans are cultivated. They maintain their shape even after long cooking and have a rich flavor.
- Kimobetsu Wine: This wine is made from locally grown grapes, with a perfect balance of sweetness and acidity. The white wine, in particular, is characterized by its refreshing taste.
- Kimobetsu Dahlia: Dahlias harvested in this area are known for their tender flesh and sweetness. Delicious local cooking methods include stewing and grilling.
- Kimobetsu Kelp: This kelp, a gift from the Sea of Japan, is particularly popular for its rich umami flavor in dashi. It enhances the flavor of home-cooked meals.
- Kimobetsu Town Potatoes: Potatoes grown in cold regions are characterized by their high sugar content and fluffy texture, making them perfect for baked potatoes and potato dishes.
Annual Events
- Genghis Khan Festival: Held every summer, this festival allows you to enjoy Genghis Khan made with locally sourced lamb. Don’t forget to savor the fresh local vegetables as well.
- Kimobetsu Onsen Festival: This festival, held at a local hot spring to blow away the winter cold, offers outdoor baths and local gourmet food.
- Kimobetsu Summer Festival: A major summer event where you can enjoy local music and dance performances and find handmade crafts.
- Autumn Harvest Festival: This event celebrates the rich autumn harvest, where you can purchase local agricultural products and have opportunities to interact with local people.
- New Year’s First Sale: This event welcomes the new year with special first sales in the local shopping district, enhancing the festive spirit.
Access Methods
- By Air: You can access New Chitose Airport from various locations across the country. From the airport, it takes about an hour to Kimobetsu Town by rental car or taxi.
- By Train: You can take the JR East Shinkansen to Shin-Hakodate-Hokuto Station. From there, it takes about two hours to Kimobetsu Town by bus or taxi.
- By Bus: You can reach Kimobetsu Town in about two hours from New Chitose Airport via the Do-O Bus. From the bus stop, you can walk or take a taxi to your destination.
- By Car: Using the Do-O Expressway, it takes about an hour to reach Kimobetsu Town from New Chitose Airport, making it convenient for those using rental cars.
- By Ferry: You can take a ferry from Hakodate to Tomakomai Port, which takes about four hours. From there, it takes about an hour by car to access Kimobetsu Town.
Tourist Attractions
- Kimobetsu Lake – A beautiful lake where you can enjoy fishing and boating.
- Kimobetsu Dam – A large dam surrounded by beautiful nature.
- Kimobetsu Onsen – A hot spring area surrounded by nature, perfect for relaxation.
- Kimobetsu Town Historical and Folklore Museum – A museum where you can learn about local history and culture.
- Kimobetsu Town Sculpture Park – A park featuring beautiful sculptures on display.
