Kutchan Town in Hokkaido has a historical background, having established its town system in 1924, and is a region where the influence of Ainu culture remains strong. While agriculture is thriving, tourism has developed as a major industry, particularly attracting ski enthusiasts from both domestic and international locations during the winter season. Surrounded by nature, the local people speak the Hokkaido dialect and inherit the customs of Ainu culture. Local festivals, such as the Kutchan Wine Festival and the Kutchan Snow Festival, showcase the region’s charm and entertain visitors. With beautiful nature, the culture and history of Kutchan Town are alive, and we encourage you to visit at least once. Additionally, the abundance of seafood is a point of pride, allowing you to enjoy fresh catches from the sea. The changing landscapes of the four seasons are also a delight, especially during the autumn foliage season, which captivates visitors with its stunning scenery. The warmth of the local people and the wonderful natural environment are among the attractions that leave a deep impression on those who visit.
Culture and Customs
Kutchan Town in Hokkaido is a place where unique culture and customs nurtured by rich nature and climate thrive. The influence of Ainu culture remains strong, and since the establishment of the town system in 1924, its characteristics have been preserved. While agriculture forms the foundation of the town’s industry, tourism has become a major industry for those who love skiing and outdoor activities. Daily life is spent surrounded by nature, with skiing being a particularly popular activity in winter. Additionally, the language reflects the influence of Ainu culture and the unique dialect of Hokkaido, forming a communication style unique to Kutchan Town. These characteristics are also evident in local festivals, where the Kutchan Wine Festival allows visitors to enjoy wines made from local agricultural products, while the Kutchan Snow Festival promotes a culture of enjoying the harshness of winter. From these, it can be inferred that the history, industry, lifestyle, customs, and festivals of Kutchan Town are intertwined, forming its regional identity. Furthermore, there is an abundance of dishes made with locally sourced fresh ingredients, and there are many gourmet spots loved by the locals. The town also features hot spring areas, providing relaxation for both tourists and residents.
Local Specialties
- Niseko Ras Ski: A ski resort where you can enjoy some of the best powder snow in Japan, attracting skiers and snowboarders from around the world during the winter season.
- Kutchan Potatoes: Potatoes grown in high-quality soil and cool climate, their sweetness and fluffy texture are unforgettable once tasted.
- Niseko Soybeans: Soybeans cultivated in Kutchan Town are characterized by their rich flavor and umami, making them ideal for ingredients like tofu and miso.
- Kutchan Soba: Soba grown in beautiful landscapes can be enjoyed as 100% buckwheat soba, allowing you to savor its flavor.
- Niseko Beer: A craft beer brewed in Kutchan Town, featuring a rich flavor made from locally sourced grains.
Annual Events
- Kutchan Wine Festival: An annual event where you can taste delicious wines made using the region’s natural resources and enjoy their charm.
- Kutchan Winter Festival: A festival filled with winter-only fun, including ice fireworks and snow sculpture making in a snowy landscape.
- Kutchan Fireworks Festival: A display of beautiful fireworks that color the night sky, creating memories of summer nights.
- Kutchan Local Produce Market: A market where you can buy fresh vegetables, fruits, and seafood harvested locally, allowing you to feel the season.
- Kutchan Potato Festival: A festival themed around the famous Hokkaido potato, where you can enjoy tasting potato dishes and experience potato digging.
Access Methods
- By Plane: From New Chitose Airport, you can head to Kutchan Town using a rental car or bus. The travel time is about 2 hours.
- By Bus: Direct bus “White Liner” from New Chitose Airport to Kutchan Town. The travel time is about 2.5 hours.
- By Train: Direct express trains are available from JR New Chitose Airport Station to Kutchan Station. The travel time is about 3 hours.
- By Rental Car: Using a rental car from New Chitose Airport allows for free movement. The travel time is about 2 hours.
- By Taxi: Taking a taxi from New Chitose Airport will take you directly to hotels, etc. The travel time is about 2 hours.
Tourist Attractions
- Niseko Annupuri International Ski Resort – A popular ski resort where you can enjoy powder snow.
- Kutchan Onsen – A healing hot spring area surrounded by beautiful nature.
- Kutchan Town Museum of Art – A museum showcasing works by local artists.
- Kutchan Town Historical and Folklore Museum – A museum where you can learn about the region’s history and culture.
- Shakisan Park – A park where you can enjoy seasonal flowers.