| population | 3,230 peoples |
|---|---|
| area | 167.96 km² |
| population density | 19.2 peoples/km² |
Welcome to Niki Town, located in the northern part of the Shiribeshi region of Hokkaido. This rural town spreads across the fertile middle basin of the Yoichi River. Its history began in 1879 (Meiji 12), when Takekichi Niki and other settlers from Tokushima Prefecture arrived and developed the area. In 1964, Oe Village was reorganized as Niki Town, taking the name of its pioneer. Today, Niki is best known as a “Town of Fruits and Wine,” where apples, cherries, and grapes thrive thanks to the rich soil and cool climate. Several wineries have also been established in recent years, adding to its appeal. The town preserves the cultural influence of the indigenous Ainu, as well as the legacy of the Meiji-era pioneers. Local dialects, seasonal traditions, and agricultural practices remain a part of everyday life. Annual events such as the Cherry Festival and the Fruits & Wine Maranic celebrate both the harvest and the spirit of the community, inviting visitors to experience its unique charm. In Niki Town, history, culture, and nature are deeply intertwined, offering a warm welcome to all who visit.
Culture & Traditions
The culture and traditions of Niki Town are deeply rooted in its natural environment and agriculture. Orchards spread along the Yoichi River basin, producing apples, cherries, and grapes that are the pride of the town. During harvest season, the community comes alive with activity, and the local produce is celebrated through festivals and fairs. The Cherry Festival is the best-known event, symbolizing the joy of summer. Ainu cultural influences can be found in place names and folklore, reflecting reverence for nature. Daily conversations in the local dialect add warmth and familiarity, strengthening community ties. Agricultural practices, such as spring pruning and autumn harvests, are more than work—they are rituals that mark the passing of the seasons. This harmony between people and nature, past and present, is at the heart of Niki’s identity, creating an atmosphere that welcomes and moves all who come here.
Local Specialties
- Niki Wine: Local wineries such as NIKI Hills Winery cultivate Cabernet Sauvignon, Pinot Noir, and Chardonnay grapes. Their wines, produced using traditional methods, are highly regarded both in Japan and abroad, with tasting experiences available for visitors.
- Fresh Fruits: Apples, cherries, and grapes are the hallmark products of Niki. Visitors can enjoy fruit-picking experiences at local orchards throughout the year. Cherries, in particular, are the highlight of summer, attracting many tourists.
- Niki Dairy: Milk produced from cows raised in the pristine natural environment is processed at facilities like Kurashima Dairy Factory, creating yogurt, cheese, and other dairy products.
- Local Vegetables: Tomatoes, asparagus, and potatoes are also widely cultivated. These vegetables, available at roadside stations and farmers’ markets, are known for their rich flavor and freshness.
Annual Events
- Cherry Festival: Held in early July, this festival features cherry-picking, local food stalls, and stage performances, making it the town’s signature celebration.
- Umaimonja Festival: A gourmet festival held in autumn where visitors can enjoy Niki’s seasonal farm products and processed foods.
- Fruits & Wine Maranic: A unique marathon-style event that combines running with sightseeing, taking participants through orchards, vineyards, and wineries.
Access
- By Air: The nearest major airport is New Chitose Airport, which has frequent domestic flights. Niki Town is about a 2.5-hour drive from the airport.
- By Train: Niki Station on the JR Hakodate Main Line connects the town to Otaru (about 40 minutes) and Sapporo (about 1.5 hours).
- By Bus: Hokkaido Chuo Bus operates services to and from Otaru and Sapporo. Within the town, the reservation-based “Niki Bus” supports local travel.
- By Car: National Route 5 runs north-south through the town, connecting it to Otaru, Sapporo, and Hakodate. The newly opened E5A Shiribeshi Expressway (Niki IC) also improves access.
Tourist Attractions
- Niki Fruits Park – A countryside park where visitors can enjoy fruit-picking and seasonal activities.
- Niki Historical & Folklore Museum – Learn about the settlement history, Ainu heritage, and the development of Niki through exhibits.
- Hokumeizan Jigenji Temple – The 6th temple on the Hokkaido 33 Kannon Pilgrimage, offering insight into local religious traditions.
- Kinoko Kingdom Niki – A popular stop serving mushroom-based dishes and souvenirs unique to the area.
- Niki Tourist Information Center – A hub providing travel information, local products, and visitor support.
